Some new strains of Covid-19 are not being picked up by standard PCR tests, reveals leading testing expert Dr Quinton
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Blood metabolites associated with coffee consumption may affect kidney disease risk
Food and beverages may have important effects on kidney health, but the potential biological mechanisms involved are often unclear. New
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Kidney transplant patients are more susceptible to harmless bacterium, finds study
It's a pervasive bacterium found in soil and water that rarely causes disease, but a new national review of nocardia
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AI test provides Covid-19 screening results quicker than lateral flow tests
An Artificial Intelligence (AI) test performed by the bedside in 10 minutes quickly and safely triages patients coming to hospital
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Research reveals a new role for platelets in COVID-19 blood vessel damage
Abnormal crosstalk between blood platelets and cells lining blood vessels is one cause of deadly organ damage in patients with
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Cognitive function of older adults could be improved through multidomain lifestyle interventions
Aging-US published "Facility-based and home-based multidomain interventions including cognitive training, exercise, diet, vascular risk management, and motivation for older adults:
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Blood pressure level: What is considered a DANGEROUSLY low blood pressure reading?
High blood pressure: Doctor explains benefits of hibiscus tea We use your sign-up to provide content in ways you’ve consented
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Eating more plant-based foods associated with lower risk of cardiovascular disease in midlife
Eating more nutritious, plant-based foods is heart-healthy at any age, according to two research studies published today in the Journal
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Research finds associations between COVID-19 and persistent cognitive deficits
Much has been learned about SARS-CoV-2, the virus that causes the novel coronavirus, since the beginning of the COVID-19 pandemic.
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Blood shortages causing surgery delays across U.S.
Demand for blood is up 10% in the United States, and some U.S hospitals are postponing surgeries due to shortages.
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